::DXC'S Catering::

Platinum Package - 4 Wedding Buffet Menu Lunch Or Dinner

APPETIZER:

ASSORTED COLD CUTS, BANANA WRAPPED IN BACON

SOUP:

BACON EGG NEST SOUP, CHICKEN ASPARAGUS

GARDEN SALAD STATION

WALDORF SALAD, CAESAR’S SALAD, RUSSIAN SALAD,ARRANGED W/ LETTUCE, CUCUMBER, CARROTS, G. TOMATO,TURNIPS, HAM, CHEESE, GELATIN, CORN KERNEL, PINEAPPLE TIDBITS,WITH TID, ITALIAN DRESSING, VINEGRETTE.

MAIN ENTREE:

ROASTED CALF (LECHON BAKA) CARVED ON THE SPOT
GRILLED BLUE MARLIN OR GRILLED GINDARA
(COOKED ON THE SPOT)
ORIENTAL SEAFOODS MIXED (TIGER PRAWNS, PUSIT, MUSSELS, ALIMANGO, BREADED FISH FILLET TOP)
CHICKEN CORDON BLEAU
OX-TONGUE (LENGUA ALA POBRE) TOP W/ GARLIC FLAKES GLAZED MARBLE POTATO,CARROTS,CORN,SWEET PEAS, RAINBOW PASTA CASSEROLE OR LASAGNA
SERVED WITH STEAMED RICE & SANGHAI RICE

DESSERT:

(CHOICE OF 3) FRESH FRUIT PLATTERS, CARROT CAKE, MACAROONS,CHOCOLATE ROLLS, HALO-HALO BAR, BROKEN CATHEDRAL,ASSORTED PASTRIES,MAIS CON YELO, CHOCOLATE FOUNTAIN

DRINKS :

ASSORTED SOFTDRINKS, LEMONADE,ICED TEA,HOT COFFEE, TEA AND CHOCOLATE

FIRST 100 PAX   PACKAGE    PRICE    P P70, 000.00

150 PAX   PACKAGE    PRICE     P 97, 500.00

200 PAX   PACKAGE    PRICE     P120, 000.00

250 PAX PACKAGE PRICE    P150,000.00

Pretty In Pink Debut Package International Buffet Service

P280.00/HEAD
10% SERVICE CHARGE

P300.00/HEAD
10% SERVICE CHARGE

MENU
ROAST BEEF WITH MUSHROOM SAUCE
FISH FILLET WITH TARTARE DIP
CHICKEN PASTEL
LENGUA ESTOFADO
SHRIMP VEG. CREOLE W/QUAIL EEGS
BAKED MACARONI
FRUIT SALAD
RICE
SOFTDRINKS
ICE
PURIFIED WATER

MENU
CHICKEN MACARONI SALAD
BEEF TERIYAKI
CHICKEN CORDON BLEAU
LENGUA SEVILLANA
ROAST PORKLOIN W/ OYSTER SAUCE
FETTUCINE ALA CARBONARA
BUCO PANDAN SALAD
LECHE FLAN
RICE
SOFTDRINKS
RHUM PUNCH
ICE

P350.00/ HEAD
10% SERVICE CHARGE

AMENITIES:

280.00	20 PCS. BALLOONS 18 PCS. ROSES 18 PCS. CANDLES
300.00	50 PCS. BALLOONS 18 PCS. ROSES 18 PCS. CANDLES SIGNATURE FRAME
350.00	GAZEBO 50 PCS. BALLOONS 18 PCS. ROSES 18 PCS. CANDLES 1 DEBUTANT BOQUET SIGNATURE FRAME

MENU
SALAD BAR:CHICKEN MACARONI SALAD POTATO SALAD, ARRG. W/ LETTUCE CARROTS, CUCUMBER, HAM, CHEESE TIDBITS, CORN KERNEL, W/ TID

HOT BUFFET:
POT ROAST BEEF W/ GRAVY SAUCE
SHRIMP TEMPURA
FISH FILLET W/LEMON BUTTER SAUCE
CHICKEN GALATINA (STUFFED CHICKEN)
KOREAN PORK W/ SESAME SEED
LENGUA ESTOFADO
MIXED VEG. SAUTEED
FETUCCINE PUTANESCA
FRUIT SALAD
MINI CAKES & PASTRIES
FRESH FRUITS IN SEASON
RICE
SOFTDRINKS, ICED TEA, ICE

OPTION:

4,500.00
3,000.00
1,000.00
2,000.00
7,000.00
18,500.00
4,000.00

MOBILE (7:00 P.M.-12:00)
3 LAYERED CAKE
SIGNATURE FRAME
ICE CARVING
FLOWERS DRESS-UP
VIDEO & PHOTO
COVERAGE 70 PCS.
EMCEE-SINGER

INCLUDE BUFFET TABLE, DINING TABLE & CHAIRS W/ SEAT COVER & RIBBON,
ALL CATERING UTENSILS AND SERVICES OF WAITERS.

MINIMUM OF 100 PAX

International Buffet Service Lunch Or Dinner

(Baptismal,Seminar,Aniversary ,Birthday,Company Outing, ETC .)

	P 260.00/HEAD++ 10 % SERVICE CHARGE SET A		P 350.00/HEAD++ 10 % SERVICE CHARGE SET A
	ROAST BEEF W/ MUSHROOM SAUCE PORKMEAT LOAF ROULADE FISH FILLET W/ TARTAR DIP CHICKEN PASTEL FRESH VEG. SAUTEED PETUCCINE ALFORNO RICE FRUIT SALAD SOFTDRINKS, PURIFIED WATER ICE		TOSSED GREEN SALAD W/TID BEFF SALPICAO CHICKEN CHOWDER W/QUIAL EGG FISH FILLET STEAK HONEY PORK SPARERIBS STIR FRY MIXED VEG. FETTUCINE ALA PUTANESCA RICE BUCO PANDAN SALAD SOFTDRINKS, ICED TEA PUREFIED WATER,ICE
	SET B		SET B
	BEEF CASSEROLE ROAST PORKLOIN W/HERB LENGUA ESTOFADO CHICKEN PASTEL BUTTERED MIXED VEGETABLES BAKED MACARONI RICE LECHE FLAN SOFTDRINKS PURIFIED WATER ICE		CHICKEN MACARONI SALAD BEEF SUPREME BARBEQUE PORK SPARERIBS CALLOS ESPANIOLA CHICKEN LOAF ROYALE FRESH LUMPIANG UBOD W/ EGG WRAPPER FETTUCINE ALA MARINARA RICE ALMOND JELLO W/LYCHEES SOFTDRINKS,ICED TEA PURIFIED WATER ,ICE
	P 300.00/HEAD++ 10 % SERVICE CHARGE SET A		P400.00/HEAD++ 10 % SERVICE CHARGE SET A
	CALAMARES CREAM OF CORN SOUP ROAST BEEF W/GRAVY SAUCE SHRIMP TEMPURA TANGUIGUE STEAK LENGUA ESTOFADO CHICKEN GALANTINA LASAGNA RICE BUCO SALAD BROWNIES SOFTDRINKS PURIFIED WATER,ICE		SIOMAI CREAM OF MUSHROOM SOUP CHICKEN MAC. SALAD ARRG. W/FRESH VEG. WITH TID BEEF MORCON ROLLS LENGUA ALA POBRE GRILLED PRAWNS (COOK ON THE SPOT) BREADED FISH FILLET CHICKEN BONELESS CASSEROLE BOILED CARROTS AND CORN FETUCCINE ALA PRIMAVERA RICE FRUIT SALAD, PASTRIES, LECHE PLAN SOFTDRINKS, ICED TEA, P. WATER, ICE
	SET B		SET B
	SALAD BAR,ARRG W/FRESH VEG. CREAM CHICKEN SOUP BEEF ALEJO PASTEL DE LENGUA LAPU-LAPU FISH STEAK PORK STRIP CON CHILI CHINESE VEG. STRIR FRY ANGEL HAIR NOODLES RICE FRUIT SALAD MACAPUNO PANDAN JELLO SOFTDRINKS PURIFIED WATER,ICE		CRISPY KANGKONG CRAB &CORN SOUP POTATO SALAD, ARRG.w/FRESH VEG.w/TID POT ROASTBEEF W/CHAMPIGNON GRILLED BLUE MARLIN STEAK ORIENTAL MIXED SEAFOODS CHICKEN CORDON BLEAU FRESH LUMPIA UBOD W/EGG WRAPPER PASTA LENGUINE CARBONARA SAUCE RICE BUCO LYCHEES CREAMY, FRESH FRUITS SOFTDRINKS,ICE TEA,P.WATER,ICE
	INCLUDES BUFFET TABLE, DINNING TABLES & CHAIRS W / SEAT COVER & RIBBON ALL CATERING UTENSILS AND SERVICES OF WAITERS.. MINIMUM 100 PAX…